Atkins-type Diets Significantly Increase The Risk of Cardiovascular
These diets, the Atkins original and its many variations and imitations, are characterized by a low intake of carbohydrates, proteins that are substituted. While as the origin of one and other, attenuation of the risk, the fact is that in the long run, using such schemes can be much more dangerous to health than it seems, since the probability of having a cardiovascular disease may increase by up to 60%, which is not bad.
