Can You Trust Where You Eat?
A short article revealing the dangers of eating out!
A short article revealing the dangers of eating out!
Statistics show that five out of every ten women experience bladder infection at some point in their lives. Men are not exempt.
Urinary Tract Infection (UTI) is a very uncomfortable and painful experience. If untreated, it may even infect the kidney and the bladder which may become life threatening later on. Cranberry juice helps people who are experiencing this condition by preventing bacteria from sticking to the walls of the bladder.
Over 70 percent of Shea butter tested at the American Shea Butter Institute (ASBI) is contaminated. Although these samples were denied the seal of approval; still, these rejected product reach consumers. Contaminants range from lead, mercury, iron, e-coli, salmonella, shigalla, yeast, and mole. Even more alarming, is the fact that less then five percent of all natural Shea butter on the market is lab tested. The US government do not currently have a safety screen in place for Shea butter (a product of West Africa) to be used in the personal care industry. Unfortunately, it is up to you the consumer to seek out tested, certified, premium grade A Shea Butter.
Eating out at a favorite restaurant is a popular social pastime. Whether we eat in or take out, we get the benefits of a hot cooked meal without the effort. But there are concerns about how some restaurant foods are prepared and what is really lurking beneath our delectable fare.
The reports of several people became ill after eating at a resturant prompted my search for prevention of the e coli illness. Many children were sickened after visiting a petting zoo. 85 % of the illness is from contaminated food. We can protecte our family by being careful.
In the realm of medicine, increasingly we are told to keep it simple, as the simpler the treatment, the fewer the complications that will result along with it. So here are a few simple alternatives to prescribed drugs for the treatment and prevention of a urinary tract infection and maintaining a healthy bladder on a regular basis.
Virtually not a day goes by when some of the food industry does not announce the contamination of a portion of its meat produce. True, it is a good thing that the problem is found before someone is made very ill, in most cases, at least.
When it comes to “bad bugs” this one is a front runner.
What happens when kids put two and two together and make new excuses to not eat their spinach? How far could they take it?