Why Do We Like Fried Food?

The reason for our incredible love everything fried, that obsession seems that we can not resist.

Have you ever tried a diet? Or do exercises to lose power over those kilos? I am sure that if all we ever tried to follow a healthy, balanced diet, which we know will help us maintain a better and healthy life, however, to sit at the table in a restaurant to eat our delicious salad with grilled chicken, without wishing to see the table of the couple sought an irresistible side steak with fries, then our tasty salad inadvertently being forgotten, and we do not resist asking him the same thing. This is not something strange, and not due to a psychological problem, the problem is even deeper: biológico.

And a explición very simple: in prehistoric times when man was a born hunter, had to work hard to be able to feed, was not an easy task to capture a large mammoth fish or fish that were almost three times the current size . This required a large energy, so it is logical to think that they needed food very high in some component of their large amount of energy consistent and quick, and there is most suitable for this than fat.

This is why humans acquired a kind of “sixth sense” to detect fat in foods so that those with large amounts of fat were attractive for men. Because it was essential to their survival. However, over time, the effort of survival was becoming increasingly small and increasingly sedentary men, however, this part is still in biological body. I doubt if it makes that much we like something that contains fat. This is why French fries and hamburgers never go out of style. Since you are biologically an irresistible temptation.