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Healthy Diet Choices

Sources of dietary protein, the health benefits of fish, legumes and nuts go beyond their high protein content. Many studies show that people who eat the most red meat (beef, veal, pork, lamb) and/or processed meat (luncheon meat, bacon, hot dogs, sausages) are more likely to get colon cancer than those who eat these foods only once in a while. The form of iron in red meat, heme iron, may also damage colon cells and trigger cancer growth.

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